Seed Ranch Flavor Co. Recipes

Lentil Tacos with Asian Slaw

hot thai green thai green

Lentil Tacos with Asian Slaw

Recipe for lentil tacos prepared with Seed Ranch Hot Thai Green sauce paired with tangy Asian slaw.

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Smoked Jalapeño Pico de Gallo

recipe smoked jalapeño

Smoked Jalapeño Pico de Gallo

A quick and delicious pico de gallo with Seed Ranch Smoked Jalapeño hot sauce 🌶 Just dice tomato, onion, fresh jalapeño, some cilantro, and add a dash of Seed Ranch Smoked Jalapeño hot sauce! It's that easy. 

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Umami Tomato Soup

recipe umami

Umami Tomato Soup

It's been a super chilly start to the new year here in CO, a perfect reason for Umami Tomato Soup. Plus it only takes 30 min! Recipe adapted from @minimalistbaker  https://bit.ly/2VrtitbSOUP2 large red bell peppers (left whole)1 28-ounce can crushed or peeled tomatoes in juices1 6-ounce can tomato paste1 cup water (sub up to half with extra coconut milk for creamier soup)1 14-ounce can light coconut milk (use full fat for creamier soup)1 1/2 Tbsp dried dill (or sub 3 Tbsp (5 g) minced fresh dill per 1 1/2 Tbsp dried)1 Tbsp garlic powder3 Tbsp Seed Ranch Umami Hot Sauce1 tsp...

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Seed Ranch Thanksgiving Recipe Book

thai green umami umami reserve

Seed Ranch Thanksgiving Recipe Book

Check out some delicious plant-based Thanksgiving classics from the Seed Ranch kitchen. Our friends devoured these, we have a feeling we won't last until next year before making most of these recipes again.  Roasted Beet & Crispy Kale Salad Green Bean Casserole  Stuffing Chickpea Meatloaf  Umami Hassleback Potatoes  Vegan Cornbread Pecan Pie with Dates  Get the recipe book here!

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Spicy Black Bean Soup

recipe smoked jalapeño thai green

Spicy Black Bean Soup

Soup season is upon us and there's nothing better than a filling spicy black bean soup. It has only snowed once here in Colorado and we've already made this three times, hope you love it too!  What you'll need: 2 TBSP olive oil 2 yellow onions, chopped 1 carrot peeled and sliced thin6 cloves of garlic, minced4 1/2 TSP cumin1/2 TSP Cayenne 4 15 oz. cans of black beans4 cups vegetable broth2-3 TBSP Seed Ranch Smoked Jalapeño 1/4 cup cilantro as garnish1 avocado as garnish1 TBSP Seed Ranch Thai Green as garnish What you'll do:  Heat the oil in soup pot, add vegetables and some...

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